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Tatterd and torn…
02/29 | by Susan Powter
Filed under: | Recipes |
Tracey at
community.susanpowteronline.com
Exactly why
I'm doing
What I'm doing...

Request
Honored
Tattered
And
Torn

From Tracey



I saw the request for the red bean dip/spread over on the other site. I still have that little red book, all tattered and torn, but I have it. The closest thing I could find was this recipe for a red bean sandwich:

1 can dark red kidney beans
1 small onion
3 T. catsup
1/8 t. cayenne pepper
herb salt
freshly ground pepper
tabasco sauce to taste
8 slices whole grain bread

Blend first seven ingredients in a food processor, adding more catsup if needed for desired consistency. Spread on toasted whol grain bread and top with sliced tomato, onion and your favorite vegetables.

Enjoy

Susan Powter
 
 


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