Shelly wants to know if you can…
Filed under: | Recipes |
Bake Grapefruit
Shelly...
Yes, you can!
One Serving (double, triple the recipe depending on the amount of people)
1 large juicy fresh grapefruit
1 tsp soy butter (optional)
Organic Maple Syrup
1 tsp. cinnamon
Cut grapefruit in half. Using a sharp knife cut the sections and loosen fruit from shell. Dot each half with a tiny bit of soy butter. Drizzle maple syrup over the top of each and sprinkle 1/2 teaspoon of cinnamon over that.
Place in a baking pan and bake in preheated oven at 350 degrees for 5 minutes, then broil until top is bubbly. Remove from oven and serve warm.
Susan Powter
Shelly...
Yes, you can!
One Serving (double, triple the recipe depending on the amount of people)
1 large juicy fresh grapefruit
1 tsp soy butter (optional)
Organic Maple Syrup
1 tsp. cinnamon
Cut grapefruit in half. Using a sharp knife cut the sections and loosen fruit from shell. Dot each half with a tiny bit of soy butter. Drizzle maple syrup over the top of each and sprinkle 1/2 teaspoon of cinnamon over that.
Place in a baking pan and bake in preheated oven at 350 degrees for 5 minutes, then broil until top is bubbly. Remove from oven and serve warm.
Susan Powter
Comments:
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02/08 at 12:48 AM
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Grapefruit Brulee! Brilliant!!!!
Another citrusy delight: thinly slice clementines (unpeeled!), lay on baking sheet, drizzle with reduced orange juice, bake 350 until moisture cooks out. Orange chips! Candy-like and delish. |
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