Tatterd and torn…
Filed under: | Recipes |
Tracey at
community.susanpowteronline.com
Exactly why
I'm doing
What I'm doing...
Request
Honored
Tattered
And
Torn
From Tracey
I saw the request for the red bean dip/spread over on the other site. I still have that little red book, all tattered and torn, but I have it. The closest thing I could find was this recipe for a red bean sandwich:
1 can dark red kidney beans
1 small onion
3 T. catsup
1/8 t. cayenne pepper
herb salt
freshly ground pepper
tabasco sauce to taste
8 slices whole grain bread
Blend first seven ingredients in a food processor, adding more catsup if needed for desired consistency. Spread on toasted whol grain bread and top with sliced tomato, onion and your favorite vegetables.
Enjoy
Susan Powter
community.susanpowteronline.com
Exactly why
I'm doing
What I'm doing...
Request
Honored
Tattered
And
Torn
From Tracey
I saw the request for the red bean dip/spread over on the other site. I still have that little red book, all tattered and torn, but I have it. The closest thing I could find was this recipe for a red bean sandwich:
1 can dark red kidney beans
1 small onion
3 T. catsup
1/8 t. cayenne pepper
herb salt
freshly ground pepper
tabasco sauce to taste
8 slices whole grain bread
Blend first seven ingredients in a food processor, adding more catsup if needed for desired consistency. Spread on toasted whol grain bread and top with sliced tomato, onion and your favorite vegetables.
Enjoy
Susan Powter
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